Coconut curry-braised monkfish, jasmine rice, bok choy
Ratatouille tart, fried egg, spicy greens
Erin's big Greek salad
Lemon verbena tart
Cheese plate with fruit & biscuits
For reservations, call (317)423.0312
All dishes are prepared with fresh ingredients and cooked to order. At times, this can cause a slight delay, please be patient.
On parties of six or more, a gratuity of 19% may be added. One check per table please. (Photo - Michelle Pemberton / Indy.com)